Are you planning to have a herb garden? Did you know that there are different ways on how to plant herb seeds, depending on where you are planning to grow them? Get to know more about herb planting by reading the information below.
Types of Herbs
There are two kinds of herbs, which are the perennial and annual herbs. Annual herbs are the ones that can grow fast, such as Lemon Grass, Summer Savory, Parsley, Coriander, and Basil. Perennial ones are slow growing ones, such as Chives, Rosemary, Sage, Thyme, Mint, and Oregano.
Growing Herbs Outdoors
Growing your herb outdoors is easier because the herbs will be able to create a rich aroma during hot summer days. Now if you are going to grow herbs from the seeds, then choosing Chamomile, Dill, Coriander, and Parsley is perfect and can be improved from the month of March to August. For perennial herbs, including Fennel, Chives, Rosemary, and Safe should be sown every Spring season and when they are already large enough, should be potted on.
It is essential to sow every four weeks to make sure that you will get a supply of fresh herbs. The good thing about herbs is that you can directly plant them on the spot since you have planted them outdoors.
Growing Herbs Indoors
If you are looking for more convenience then growing them indoors is essential. The season for the annual herbs is also extended, which will help you have an abundant produce the entire year. Some of the herbs that can be grown indoors are Mint, Dill, Coriander, Basil, and Parsley.
When planting herbs indoors, all you have to do is to sow the herb seeds on seed compost that are damp and can freely drain. It would also be best to sprinkle some vermiculite before covering the container with a glass or a clear plastic and place them in a place somewhere warm and bright to help the seeds with the germination process.
Now, once the seeds have germinated, you can remove the glass or the plastic covering to help them continue growing. You also need to make sure that the containers are placed in a bright spot for them to be able to grow fully.
Harvesting Your Herbs
Now, once your herbs are ready to be harvested, it would be nice to remove the foliage from the plant’s outer part to let the new leaves to start developing in the middle. Put in mind to avoid picking a foliage of more than a third to provide them with the time to recover. You can freeze the herbs for you to enjoy the flavors the entire year fully.
You can bag herbs of Dill, Parsley, and Coriander and place them in a freezer with ice cube trays. When harvesting herbs, it would be best to harvest them in the morning before the oils that are essential evaporates. For outdoor herbs, such as Thyme, Sage, and Rosemary, you can collect them all year round but remember that there will be now new growth till the spring season.
Caring for Your Herbs
One of the best things about planting herbs is that they are low maintenance, not unless they are in containers since they need watering and as well as feeding. Typically, herbs will need to be trimmed in the spring season as this will encourage the herbs to have new and healthy leaves.
It would also be ideal to dead-head the herbs when the flowers are already starting to fade for their energy to be encouraged to grow leaves instead. For Thyme and Lavender, it would be best to trim them first for you to remove the flowers easily.
Now during the autumn season, it would be best to leave any foliage that is dead on the herbs to ensure that the entire herbs are protected all throughout the winter. Once the leaves have fallen off, you need to remove the debris to avoid any diseases and to prevent gaps from forming. Mulching your herbs is also necessary to expect with Mints.
Repotting Your Herbs
After a few years of growing your herbs in a container, you will start to notice that they are starting the dry out and look weak. These are signs that you need to repot your plants into a different container that is new. You need to slowly tease the roots apart and start removing the old compost for as much as you can before placing the herbs into a new container.
Now if doing a repotting is no longer an option, then replacing the top part of the soil with compost that is fresh and fertilizer that is known to have a slow release is essential. Manure that is well rotted is also a good option for top dressing.
These are all the information that you need to know about how to plant herb seeds and how you can take good care of them to have an all year supply of herbs. Always put in mind that herbs are entirely about leaves that we all consume, which is why avoiding the use of fertilizer is essential since you will be incorporating them into your food often.
Whether you choose to plant indoors or outdoors, you will surely be able to get the necessary herbs to add up to your dishes to make them taste good and smell great. Start planting your herb seeds by following the tips above and you will no longer have to go to the supermarket just to purchase herbs.